Grainy stout mustard combines the traditonal elements of whole mustard seeds with the bold falvours of stout beer. The flavour is robust, tangy, and slightly bitter-sweet, with the distinct taste of mustard seeds and the earthy notes of stout beer. Try it on sandwiches, such as roast beef, ham or sausage. Grilled meats, marinade for steaks and pork chops. It comlements the smoky flavours of grilled dishes. Dip your soft pretzels, fantastic additon to a charcuterie board, add some texture to your sald dressings.
Grainy stout mustard's versatility makes it a fantastic condiment that can elevate a wide range of dishes with it's bold and complex flavour profile.