A rich, small-batch maple syrup infused with fermented black garlic for a uniquely savoury-sweet finish. This unexpected pairing combines the deep caramel notes of pure maple syrup with the mellow umami complexity of black garlic, creating a versatile condiment that bridges sweet and savoury dishes.
Flavour Profile
Rich maple sweetness
Molasses and caramel undertones
Deep umami from fermented black garlic
Subtle balsamic-like complexity
Smooth, lingering finish
No harsh garlic bite
Why Customers Love It
A truly unique flavour combination they can't find elsewhere
Elevates everyday dishes with gourmet depth
Versatile enough for breakfast, dinner, and entertaining
Sweet and savoury balance appeals to adventurous food lovers
Makes an excellent gift for foodies and chefs
Adds restaurant-quality flavour with just a drizzle
Perfect Pairings
Roasted carrots and root vegetables
Bacon and breakfast sausage
Pancakes and waffles
Charcuterie and aged cheeses
Grilled salmon or pork tenderloin
Brussels sprouts and roasted squash
Glazes for ham, chicken, or ribs
Compound butters and vinaigrettes
Best For Food lovers looking for a distinctive pantry staple that transforms both sweet and savoury dishes with rich maple flavour and subtle black garlic complexity.
