Mulled wine is a popular warm, spiced beverage made from red wine and various spices, often served during the colder months, especially around the holiday season. To make mulled wine you start with a bottle of red wine, like Merlot or Cabernat Sauvignon. Warm the wine up on the stove until almost a simmer, add the contents of the kit and simmer for 15mins until completley infused with all its spices.
Mulled wine is a comforting and festive beverage, perfect for sipping by the fireplace or at holiday gatherings. It's known for its warm, spicy aroma and rich, fruity flavour. Makes for an excellent hostess gift.